To Top

Coronado Island 04.05.2018

Monique Frey

As a life-long connoisseur of food and hosting, I have always enjoyed cooking lavish meals for friends and family. After working for many years in the hospitality and service industries, I decided to take this interest to the next level by pursuing a Culinary Arts Degree from Le Cordon Bleu. Read more>>

Denise Stavros

Primavera Ristorante was established in 1989 by my parents, Cristos and Jeannette Stavros. My father had a dream of opening an upscale restaurant in Coronado; he already owned and operated several other businesses on the island for about 15 years. Read more>>

Arielle Meads

My name is Arielle Meads and I am a fashion stylist, content creator, & aspiring Sommelier based in San Diego, CA. While currently working for 2 fashion brands as a stylist and media creator, I am also studying wine on my free time. Henceforth – Pourstyles was born! Read more>>

Leave a Reply

Your email address will not be published. Required fields are marked *

More in